Warum sollten Sie eine Küchenschürze tragen?
Wenn Sie jemand sind, der Essen, Kochen und die Küche liebt, dann ist eine Schürze Ihr bester Freund. Es ist ein beliebter und unverzichtbarer Bestandteil jeder professionellen Küche. Aber haben Sie sich jemals gefragt, warum Sie eine Küchenschürze tragen sollten? Lassen Sie sich von Gestaltenselbst.com die Gründe nennen.
Aufrechterhaltung der Lebensmittelhygiene
In der heutigen Welt ist die Aufrechterhaltung der Lebensmittelhygiene ein absolutes Muss. Und um die richtige Hygiene und Lebensmittelsicherheit zu gewährleisten, müssen Köche Schürzen tragen. Dadurch wird sichergestellt, dass keine Verunreinigungen auf die Lebensmittel gelangen, was passieren könnte, wenn Köche normale Kleidung tragen würden.
Auch Tücher können den ganzen Tag über Keime ansammeln, ohne dass Sie es überhaupt merken. Und wenn Sie Ihre normale Kleidung anfassen und dann das Essen mit dieser Hand berühren, ist das ein absolutes NEIN-NEIN. Das Tragen einer Schürze ist der einfachste Weg, das Risiko einer Kontamination Ihrer Lebensmittel durch die Keime in Ihrer Kleidung zu begrenzen. Schürzen wirken nicht wie ein Zauber und beseitigen alle Keime. Sie bieten jedoch einen erheblichen Schutz.
If you have a pet, the chances of you getting their micro fur on you are highly likely. And wearing an apron is a simple way to avoid that falling into your food. So if you are looking for a way to maintain food hygiene, this is the way to go.
Protection against clothing
One of the most frustrating things for a chef is to have their newly bought executive chefs coat get ruined by some accidental spills. No matter how many years of experience you have in the kitchen, you cannot avoid this. But what you can do is make sure you are protected from accidents like these. A kitchen apron can protect your tailor-made chef’s jacket and save you the hassle of cleaning and getting rid of stains.
Fashion statement
Every benefit does not always have to revolve around the functionality of the product. And making a fashion statement with your apron proves that point. Every person has their own unique style of cooking and creating. And they may also want to express themself in the workplace by making a fashion statement. And there is no better way to do that in a kitchen than wearing a kitchen apron that resonates with your taste and style.
Identification
In every kitchen, there needs to be a system that can be easily used to identify their position. The cooks who deals with the messy tasks in the kitchen has to wear apron to protect themselves from stains, unlike the kitchen executives who are far more experienced and mostly deals with the tasting and plating approvals.
To properly maintain a kitchen, following the hierarchy is a must. And wearing the appropriate kitchen apron to indicate their position in the establishment is the best way to make sure everything runs smoothly and efficiently.
Compartment capability
To cook like a pro, you always need to be prepared like a pro. Professional kitchen are a very versatile space and a chef must always be prepared for any curve ball thrown at them. This is where a cooking apron comes into play.
For example, if a chef must grab something really hot from the stove, it is always a great idea to have a side towel in their arsenal. And having one tucked into your kitchen apron will come in handy in cases like that
Even though the flavor and texture are some of the most important things that everyone cares about when it comes to premium dining, a well-plated dish will take the dining experience to a whole new level.
Let’s say that you have plated something phenomenal and see a smudge on the side. Then you need to be prepared to clean it up before serving. An apron can be a great place to keep your small plate wipe to make sure every dish that comes out of your kitchen looks perfect.
If you are plating something, you will need a tool that you can use to plate with and taste to make sure everything is perfect. And for you to do that, you can simply keep a spoon in the back pocket of your apron.
So you get the idea. There are many tools that chefs use every day. And having the ability to grab them from your apron on the go makes life even easier.